Blanc + Nero Candles

Each candle has been crafted with the utmost care and precision, making for the perfect addition to your home or the ideal gift for that special someone.

The team at Blanc + Nero pride themselves on the finer details + the individuality of each candle. From our unique scents, hand signed labels + of course, our trademark real wax stamps.

Made with essential oil extracts
100 percent natural soy wax
100 percent cotton, lead-free wicks
Hand-poured on the Sunshine Coast Australia

Burn time: 180g = approx 40+ hours

Traditional Vietnamese Coffee candle
- Inspired by the bustling Vietnamese streets filled with the aroma of freshly baked arabica coffee beans. This traditional caffeinated blend paired with sweetened condensed milk, vanilla bean + buttercream makes for a decadent awakening.

Burnt Caramel + Tonka Bean candle
- Inspired by the rich confection Dolce De Leche of Latin America + the vanilla like Tonka Bean from the dense forest of the Amazonia. The gentleness of vanilla combined with the aromas of raw almond, maple, dark honey + a touch of nutmeg spice makes for a creamy buttery scent with a deep warm sweet note.

Poached Pear Tarte Tatin candle
Inspired by an early Paris morning when the streets are filled with the aroma of freshly baked delicacies. The richness of poached pear spiced with cinnamon, nutmeg + vanilla coated in a brown sugar and orange zest glaze makes for a meltingly smooth ode to traditional french pastry.

Sage Leaf + Amber candle
-Inspired by the mountains of the Croatian hinterland and the fossilised resin from ancient forests. The earthy and warm scent of amber + cedar wood paired with the cooling sensation of mint, lemon + fresh sage makes for a fragrance that is musky, rich + honey-like.